Higher Certificate in Arts: Culinary Arts at Technological University of the Shannon- Midlands Midwest

Do you wish to pursue a bachelors in Ireland and are you passionate about training to become a successful Executive Chef, Restaurant Owner, Restaurant Manager, Banquet Manager, Food and Beverage Manager, Kitchen Operations Manager, Catering Manager, Food Entrepreneur, Commercial Cook, Banquet or Function Manager, Bar and Cafe Manager, Club Manager, Motel Manager, Unit Manager (Catering Operations) in the future? If yes, then this Bachelor of Science (Honours) in Hospitality Management will be a great option for your needs. The duration of this program is 1 Years and it takes several disciplines into account like Food, Hospitality And Personal Services as well.

Ireland is one of the best countries for masters programs in diverse fields. This MSc Hospitality Management is a great way to become Executive Chef, Restaurant Owner, Restaurant Manager, Banquet Manager, Food and Beverage Manager, Kitchen Operations Manager, Catering Manager, Food Entrepreneur, Commercial Cook, Banquet or Function Manager, Bar and Cafe Manager, Club Manager, Motel Manager, Unit Manager (Catering Operations) in the future. However, one should check the admission criteria carefully at various institutions. While they study several fascinating aspects including Food, Hospitality And Personal Services and the whole masters program takes 1 Years in total.

Pursuing a MSc Hospitality Management (TU331) in Ireland represents a great move, taking the country’s flourishing economy and job opportunities into account. This MSc Hospitality Management (TU331) covers a duration of 1 Years and the areas of study include aspects like Food, Hospitality And Personal Services. This program will help successful graduates carve out successful careers as Executive Chef, Restaurant Owner, Restaurant Manager, Banquet Manager, Food and Beverage Manager, Kitchen Operations Manager, Catering Manager, Food Entrepreneur, Commercial Cook, Banquet or Function Manager, Bar and Cafe Manager, Club Manager, Motel Manager, Unit Manager (Catering Operations)